Brazil Inacio Soares Anaerobic Honey Red and Yellow Catuai


WHITE FLOWERS, PRALINE, CHOCOLATE


Origin: Brazil
Producer: Inacio Soares
Processing method: Anaerobic honey
Variety: Red and yellow catuai
Altitude: 700 m.a.s.l.
Roast profile: Espresso roast

Weight
250 g More

Product code: P00560

14,10 € incl. VAT
In Stock
ks

Inacio made his mission to improve the farm from the ground up, after his fathers passing. He's a young ambitious farmer that is open to new ideas from soil management, processing to drying and the results in the cup really speak for themselves. The farm is small enough that no mechanical picking machines are used, which is generally uncommon in Brazil. The care and attention to detail on picking and processing is paramount to Inacio; he believes that by investing in the farm he can lift the entire community up. Even on his second harvest the community was benefiting immediately as the prices he had achieved had greatly increased from when the farm was focussed on high yield conventional production.

Roastery Manhattan Coffee Roasters
Origin Brazil
Processing method Honey, Anaerobic
Roast profile Filter roast
Coffee beans/Capsules Coffee beans