Ethiopia Shoondhisa Natural Gibirinna 74110, Serto 74112


BERRY COMPOTE, STRAWBERRY, WHITE SUGAR


Origin: Ethiopia
Producer: Shoondhisa
Processing method: Natural
Variety: Gibirinna 74110, Serto 74112
Altitude: 2173 m.a.s.l.
Roast profile: Filter roast

Weight
250 g More

Product code: P00563

15,70 € incl. VAT
In Stock
ks

The cherries are sourced from the surrounding Kebeles (neighborhoods) and the lots are named after these Kebele's which the coffee is coming from. This specific lot being from the Shoondhisa Kebele.

Most of the cherries being delivered to the Sookoo coffee station from Shoondhisa are a combination of Gibirinna 74110 and Serto 74112. Both of these are from the Metu Bishari selections made in the forest of the same name in the Illubabur Zone by the Jimma Agricultural Research Center (JARC) in 1974. They were specifically selected for their resistance to coffee berry disease.

This coffee is a typical raised bed natural which has been dried between 15 and 20 days.

This coffee is super sweet and an absolute fruit bomb!

Expect flavors like berry compote, strawberry and white sugar.

Roastery Manhattan Coffee Roasters
Origin Ethiopia
Processing method Natural
Roast profile Filter roast
Coffee beans/Capsules Coffee beans