Rwanda Muganza Gisagara Natural Bourbon

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BLACK CHERRIES, MOLASSES, CURRANT


Origin: Rwanda
Washing station: Café de Gisagara
Processing method: Natural
Variety: Bourbon
Altitude: 1800 m.a.s.l.
Roast profile: Omni roast

Weight
250 g More

Product code: P00188

15,60 € incl. VAT
In Stock
ks

Café de Gisagara is run by Good Neighbors, an NGO from Korea. The project began in 2014.
Before the project began there was little attention given to coffee quality and little infrastructure existed. Income from the sale of the coffee by Café de Gisagara is reinvested into the region in different ways. A training farm was developed by the NGO, and a number of infrastructure investments were made, all to help improve the production quality.
Better farming techniques, to reverse soil degradation, are being taught. The aim of the project is to reduce poverty by helping the farmers to improve their coffee quality and the income the crop brings, but also by giving them the means by which they can do this sustainably. 
The southern part of Rwanda has much fewer incidents of potato defect and this producer’s coffee is always super clean.

Roastery Mabó Coffee Roasters
Origin Rwanda
Processing method Natural
Roast profile Omni roast
Coffee beans/Capsules Coffee beans